Ten of The Company assembled this afternoon to partake in our Favourite Ritual – Bier, Curry and Conversation. The Barrel was shipped in by Olaf, 30l of Spaten Oktoberfestbier (München, Bayern). The unseasonal warm temperatures plummeted yesterday which suited our purposes, the Bier was served at a perfect temperature. When shall we procure our own cooler?
Usually when Craig and Yvonne host a Barrel Party we have a Takeaway delivered by Yadgar. Today Yvonne felt that with the restricted number she could produce a Keema Curry for Ten. The Recipe came from a well known Curry Website, Quality was therefore guaranteed.
The Curry was served midway though the destruction of the Barrel, perfect timing. Suitably Dry as this Dish requires, the Peas and Potato provided the Interesting Vegetables. A Baby Curry was provided for those who required less of a Kick. The Perfect Hostess. Hector was not the only person who went back for more, so that says everything.