Monthly Archives: April 2020

Lockdown Birthday Curry – Yadgar – & Hector makes Naan-doh!

Posted on April 30, 2020 by Hector

Marg had to cross the river last Thursday on mother care duty, as before there was no point in returning without a Southside Curry. This time I messaged Naveed at Yadgar (148 Calder St, Govanhill, Glasgow, G42 7QP). The main … Continue reading →

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Lockdown Curry #5 – A Karahi Palace Takeaway

Posted on April 19, 2020 by Hector

On Thursday afternoon, Hector received a call from Mother’s Southside care home, the solution to the matter required a drive across the river. The journey was therefore legitimate. No way was I coming back without a Southside Curry. Phoning in … Continue reading →

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Lockdown Curry #4 – Hector cooks: Leg of Lamb Curry – Aloo Gosht

Posted on April 17, 2020 by Hector

The supermarkets are throwing Lamb at us, under £5.00 a kilo for Leg of Lamb. This purchase for £12.41 will do us for four dinners, plus there was soup. Having presented Marg with a very Spicy Nihari in Lockdown Curry … Continue reading →

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Lockdown Curry #3 – April 8, 2020 – Curry-Heute – Ten Years in the Writing!

Posted on April 8, 2020 by Hector

More than just a Glasgow Curry Blog It is ten years ago today since the first Hector post under the banner – Curry-Heute. In the previous months I had found myself spontaneously writing about Curry in Jonathan’s – Bier-Today – … Continue reading →

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Lockdown Curry #2 – Hector Cooks – Aloo Gobi & Chapli Kebab

Posted on April 3, 2020 by Hector

OK, I’ll admit the Spices for the Chapli Kebabs came out of a packet. One buys such items occasionally, wondering if and when they’ll ever be used. Today is that day. I have been wanting to make Aloo Gobi for … Continue reading →

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