Marg and Hector entered Kabana (22 Back Turner St., Northern Quarter, Manchester M4 1LQ England) today at 13.45. Marg had already eaten, something that was not Curry. For Hector, a repeat of yesterday’s so satisfying Karahi Lamb was the easy option, however, the Cauliflower and Potatoes served at Kabana has also impressed previously. Why not have both?
Rizwan was not present when I made the Order. I also asked for a Naan (80p) instead of the customary Rice. We took our seats, there were six other diners spread across four tables. They would soon be finished leaving the place eerily quiet.
Rizwan had returned, unseen by Hector, so it was a surprise when he brought over the Curry. It was strange to be given a bowl of Curry instead of the plate with Rice.
The Bread intrigued. The Naan was round, lightly fired, and had risen to create a pocket. More like a thick Pitta, this was markedly different from a Tandoori Naan. The Bread was remarkably light and fluffy, tremendous. Regular Readers will know that Hector has been attempting to make Bread during Lockdown, I had to wonder what flour had been used to create this impressive offering.
Karahi Lamb + Cauliflower and Potatoes
As was the case yesterday, being served at the table meant that Rizwan had already liberally applied – the foliage. The Masala in the Aloo Gobi was clearly different than that of the Karahi, more Oily. It was into the Oily Masala that I dipped my first piece of Naan. The heat made me gasp as the telltale Manchester Clove taste hit the palate. The Potatoes were suitably soft, and the Cauliflower retained the required firmness. An excellent Aloo Gobi.
The Karahi Gosht was on-the-bone. Despite being a half portion, I still had way more Meat than I had been served at 7 Spices Balti (Sheffield) two nights ago. Having Bread with this Meat and Masala was a different experience from the usual Rice. Still a wonderful combination this was definitely not – same again.
£6.10 Two visits and I did not photograph the new Kabana prices. Next time, which may well be next year.
The Aftermath
A possible third visit was discussed for tomorrow, it would have to be early. Rizwan bade us farewell with his refrain – Hector, you’re living the life.
Not for four months I didn’t. People need to get out and stay safe.
We walked round an empty, rainy Manchester, taking refuge in a well known Coffee Chain before Bier o’clock was declared. In the Arndale Centre, it was apparent that some people are intent on not complying with what is presently expected.
I have subsequently messaged Rizwan to find out what flour was used for the Naan. Goldstar Plain Flour – was the reply. Watch this space.