Category Archives: Glasgow’s West End

Glasgow – Raunak Raseeli India – The Return

Raunak Raseeli India (10 Clarendon St., Glasgow G20 7QD) was first visited at the start of this month, I promised to return with Marg. Having previously enjoyed the Delh Style Lamb (£7.95), Hector was keen to try the Laal Maas … Continue reading

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Glasgow – Raunak Raseeli India – #1 Curry of the day

Raunak Raveeli India (10 Clarendon St., Glasgow G20 7QD) has been open for about a year, Mein Host – Rohit – told me this afternoon. Somehow, Hector was only made aware of its existence in the past few weeks. Hector … Continue reading

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Glasgow – Murphy’s Pakora Bar – The Menu

Murphy’s Pakora Bar (1293 Argyle St., Glasgow G3 8TL) is back!  And it’s located metres from the original premises in the former Green Chilli Cafe. Pakora – is as Scottish as Chicken Tikka Masala, England have their Onion Bhaji, the … Continue reading

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Glasgow – Mela 2022 – Kelvingrove Park + West End Update

Mela on a wet Sunday afternoon in Glasgow, not the best of conditions for the outdoor festival at Kelvingrove Park. So it goes. We took in some of the entertainment before getting down to the real purpose of our visit. … Continue reading

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Glasgow – New Kismet Tandoori – A Post Lockdown Takeaway

Eleven Takeaways in the eleven years of Curry-Heute from New Kismet Tandoori (311 Drumry Rd, Drumchapel, Glasgow, G15 8PA) and the first since February last year. Despite being Hector’s local Takeaway, New Kismet was strictly speaking – out of bounds … Continue reading

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Hector Cooks – The Pedlar & Spice – Home Curry Kit, again

It’s been Turkey for dinner most evenings this week. A certain supermarket chain has been selling off their remaining frozen xmas stock at near giveaway prices. How could Hector walk past a 4kg bird on sale at £2.63? Pre-cooked Meat … Continue reading

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Glasgow – Sajjan – An Essential Click & Collect

Sajjan (2372 Dumbarton Rd, Yoker, Glasgow G14 0QL) makes its debut on Curry-Heute. Located at the western extremity of Yoker adjacent to the city boundary, Sajjan is next door to Papa Gill’s. A Takeaway next door to a restaurant, the … Continue reading

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Hector Cooks – The Pedlar & Spice – Home Curry Kit

Curry Kits? Years ago, B.C-H., Hector tried the Curry Kits created by Rafi’s Spicebox in York. The Spices and Herbs were premixed in Oil. The outcome was excellent but the price was decidedly hefty. Still, they are certainly worth a … Continue reading

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Glasgow – Ginger Garlic – A Delivery to Clydebank

The – silly season – is over, Marg has had her birthday too, time to get things back to whatever normal we presently live in, and definitely time for the first Curry of 2021. Ah, the power of advertising, Ginger … Continue reading

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Lockdown Curry #20 – Bawarchi – A Temple Takeaway

Since the start of Lockdown, Hector has blogged some new recipes but not any new venues. This evening, with Marg on more picnic duties, there was an opperchancity to experiment. There is a remarkable number of Curry sources within the … Continue reading

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