Having missed the visit to Staggs (Musselburgh) in June, there was an impromptu visit today. It should come as no surprise that the day was concluded with Lamb Karahi (£9.70) at Karahi Palace (51 – 53 Nelson Street, Tradeston, Glasgow, G5 8DZ). Arriving @21.00 three of the four downstairs tables were full, my favourite table was free, yay.
Qaiser took the Order, this time I was taking no chances. On recent visits, the Lamb Karahi has been good, however, I know that – great – is possible. It was time to remind everyone that Hector requires – Extra Seasoning and Extra Methi. Nothing was noted, Qaiser assured me he would tell Chef Rashid. A Chapatti (£0.70) completed the Order.
The Modest Salad and Raita were presented, I was about to tuck into these when the Chap sitting on my left addressed me. Meet Shakeel, another left handed eater. He asked after the Blog and observed that Hector has lost weight. Two statements that were guaranteed to endear. We have eaten here together before, evidently.
Marg arrived in time to photograph all that followed.
The Lamb Karahi sat at the counter for a few moments, cue a photo. Qaiser brought the Karahi and the Chapatti. Everything was hotter than everything else. Wonderful.
Sliced Green Chillies accompanied the Ginger Strips and Fresh Coriander Toppings. From the first dip of a piece of Chapatti – aha! This was something – Very Special.
There was a variety of Lamb cuts, Chops included. The Meat was Tender, a Sucky Bone and its Marrow were adding something more. The Seasoning and Methi were as requested. The peripheral Oil was Minimal. The Masala Mash was a joy, this Curry had everything.
Marg was able to witness the pleasure, she has seen Hector eat Curry, she can tell when it’s something truly remarkable. Dera (Manchester) served up an excellent Lamb Karahi on Tuesday night, tonight’s was in the stratosphere.
Lamb Karahi, Hector is home.
Behold the – Happy Hector.
Shakeel ordered Tea. Marg was on to this. Sadly the Tea was not the – Peshwari Tea – Pink with Ground Cardamom that she hoped for. Still, it was appreciated.
Behold the Hector who has just finished one of the finest Lamb Karahi ever served. Why didn’t I order the half kilo?
The Bill
£10.00. Rashid came to the counter to take the cash.
Are you sure? – I asked.
The Aftermath
I congratulated Rashid for his Karahi, he turned to those behind him to share the moment – applause.
More photos, Marg did the honours.
July’s official visit to Staggs is next Saturday.