I received a text saying that the 11.00 rendezvous at The Kashmir Restaurant (27 Morley St, Bradford BD7 1AG England) would be put back to 11.10. As I made my entrance down my preferred Wilton St. stairs, Craig, Yvonne and Mags were in situ, the Complimentary Poppadoms were already being nibbled. Mein Host had recognised them and knew that – one more – would be arriving.
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My fellow diners were here for the Fish Karahi (£7.20), this I had two days ago. Instead, Hector had the mind set on Keema Dahl (£6.20). I had wondered if this would simply be a Keema with added Lentils as Keema Mutter is with Peas, or possibly a Daal with Keema. I was prepared for either scenario. We took the option for inclusive Chapattis, meaning twelve would be brought to the table. We would never manage this quantity, but as the Chapattis served here are at their most simple, not too much of a waste. Yvonne had spotted that the notional price of a Chapatti was – 30p – on the Menu.
How much in Aberdoom? – she asked.
In Aberdeen, this quantity of Chapattis alone could cost well over £30.00.
Kashmir is my favourite Bradford Curry House for Brunch, I am always amazed that I never dine alone when arriving at the 11.00 opening time, other tables are always occupied. Some bring – cans – this early in the morning. Night-shift workers?
Fish Karahi
Tried and tested, this is a particular Bradford favourite. The quantity of Fish always impresses as does the moistness of the Curry, yet the Masala is never excessive.
Yvonne – A lot of Fish. She also observed that the Fish did not turn to a – flaky mush.
Craig – Absolutely top drawer, that was delicious. They don’t come better than that, superb flavour.
We have found a Bradford Curry that Craig can eat.
Mags – I really enjoyed it, spicy, and the Fish was really tasty.
Keema Dahl
So now we know, Mince with Lentils, and large ones at that. As with the Fish Karahi, Herbs and some Tomato had been cooked through the Masala. This was a decidedly Dry Curry with just enough moisture to maintain optimum edibility. The Spice Level was well judged, not demanding, the Seasoning was below the Hector idyll. Cumin Seeds were encountered which always add an extra blast of Flavour. This was certainly different from what I would normally order. Hector and Lentils, it’s an occasional encounter. As much as I enjoyed it, Keema Mutter Aloo is surely so much better?
The Bill
£28.10 Amazing value
The Aftermath
Leeds was the original plan, but having found some venues in Halifax closed on Monday, back we went.
There is one more Curry planned in this trip, it will not be today, even Hector needs a break.