Author Archives: Hector

Hector Cooks – The Pedlar & Spice – Home Curry Kit, again

It’s been Turkey for dinner most evenings this week. A certain supermarket chain has been selling off their remaining frozen xmas stock at near giveaway prices. How could Hector walk past a 4kg bird on sale at £2.63? Pre-cooked Meat … Continue reading

Posted in Hector's Cooking, [The Pedlar & Spice] | Comments Off on Hector Cooks – The Pedlar & Spice – Home Curry Kit, again

Hector Cooks – Chicken Dhansak – on the saddest of days

Chicken Curry, is there such a thing? My thoughts on this have been clear for some time, however, there are exceptions which prove the rule. Lamb Korma? Lamb Patia? They simply do not work, it has to be Chicken. For … Continue reading

Posted in Hector's Cooking | 2 Comments

Glasgow – Sajjan – An Essential Click & Collect

Sajjan (2372 Dumbarton Rd, Yoker, Glasgow G14 0QL) makes its debut on Curry-Heute. Located at the western extremity of Yoker adjacent to the city boundary, Sajjan is next door to Papa Gill’s. A Takeaway next door to a restaurant, the … Continue reading

Posted in Sajjan | Comments Off on Glasgow – Sajjan – An Essential Click & Collect

Hector Cooks – Machi Karahi Sabzi

I keep coming back from the supermarket with Fish, my subconscious must be telling me something. Last week I cooked a Fish Karahi using The Pedlar & Spice – Curry Kit featuring Basa. The last time I prepared a Fish … Continue reading

Posted in Hector's Cooking | 1 Comment

Glasgow – Karahi Palace – An Essential Takeaway

On Wednesday, Marg took a small detour on her way home from the QEUH, we haven’t had a Takeaway/Delivery from Karahi Palace (51-53 Nelson Street, Tradeston, Glasgow, G5 8DZ) during Lockdown #2. On our last visit to Karahi Palace in … Continue reading

Posted in [Karahi Palace] | Comments Off on Glasgow – Karahi Palace – An Essential Takeaway

Hector Cooks – The Pedlar & Spice – Home Curry Kit

Curry Kits? Years ago, B.C-H., Hector tried the Curry Kits created by Rafi’s Spicebox in York. The Spices and Herbs were premixed in Oil. The outcome was excellent but the price was decidedly hefty. Still, they are certainly worth a … Continue reading

Posted in Hector's Cooking, [The Pedlar & Spice] | Comments Off on Hector Cooks – The Pedlar & Spice – Home Curry Kit

Hector Cooks – Shalgam Gosht – Slowly

The first home-cooked Curry of 2021 sees Hector present  Lamb and Turnip. Shalgam Gosht was first experienced at Yadgar back in  in 2012, the first time I had eaten Turnip in possibly a decade. Turnip will never become a favourite vegetable, … Continue reading

Posted in Hector's Cooking | 1 Comment

Glasgow – Yadgar – A Bespoke Delivery

The advert for Yadgar (Kebab House) (148 Calder St, Govanhill, Glasgow, G42 7QP) popped up on a well known Social Medium yesterday afternoon. My subsequent visit to the website – yadgar.co.uk – was a combination of the curious and a … Continue reading

Posted in Yadgar Kebab House | Comments Off on Glasgow – Yadgar – A Bespoke Delivery

Clydebank – Tartan Tikka – Click & Collect

Tartan Tikka (5 Second Ave, Clydebank G81 3BD) opened on December 16, Hector was there, twice. The visit early in the day confirmed the imminent launch, alas, on my return, they weren’t quite ready and Hector was hungry. Hector departed, … Continue reading

Posted in Tartan Tikka | Comments Off on Clydebank – Tartan Tikka – Click & Collect

Dumbarton – Taj Dumbarton – The Best Curry had in West Dunbartonshire, by Far!

A Takeaway from Taj Dumbarton (12 West Bridgend, Dumbarton G82 4AB) was purchased last month. I did establish that there is no connection with my local Taj at Dalmuir. Having been recognised by Amar, Mein Host, in both of our … Continue reading

Posted in Taj Dumbarton / The Dining Room @ No 10 | Comments Off on Dumbarton – Taj Dumbarton – The Best Curry had in West Dunbartonshire, by Far!